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Rick talks about Fred.
This is a wonderful opportunity to see and hear Rick (Stokes' founder and MD) as he speaks to camera and very much from the heart.
Rick talks about Stokes and his passion for quality and honesty. He introduces and speaks of our partnership with Fred.Olsen Cruise Lines and we take a tour on board.
And we meet Roo and friends, the rescued animals that live a far better life in the eclectic menagerie behind The Old Stables here, home of 'the best sauces you can buy in a jar'.
This really is one to watch and enjoy - HERE.
Curry Night - the weekly reward for the taste buds. Whether you eat out, take away, cook your own or 'ping' something from the supermarket, the smells and flavours are pure joy.
A Newsletter article towards the end of last year - For the Love of Curry - covered everything from its history to 'Ping Curries Made Better'.
If you missed it, you can read it again - HERE.
Here's another deliciously simple yet tasty lunchtime snack from our friends at Wythmails. Make your own at home by sprinkling your favourite cheese on top of crumpets or muffins, pop them under the grill for 5 minutes and serve them with our Chilli Jam or Red Onion Marmalade.
More foodie thoughts for the week:
Seasons to be Cheerful -
March is on the horizon with Spring just round the corner. Enjoy this seasonal 'freshness' - here.
Blood Orange Beauties -
Blood Oranges are a thing of beauty, so we thought we'd share a few delicious sweet and savoury ideas with you - here.
Pamper a Tomato -
'Pamper a Tomato' said Nigel Slater, as a tip for nurturing perfection. Read our own quest for perfection - here.
If we couldn't make it AMAZING...
we wouldn't make it at all.
FOOD MADE BETTER
www.stokessauces.co.uk
we wouldn't make it at all.
FOOD MADE BETTER
www.stokessauces.co.uk
01394 462150
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