Stokes Sauces
Thursday, 5 March 2020

The Sign of Vegetarian Approval

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Vegetarian Society  - Approved The Vegetarian Society - HERE - is the place to go for everything you want to know about the world of veg...

Fabulous Fish Friday

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Wonderful Ray Wings In culinary references we are more familiar with the term Skate Wings. For conservation reasons, we're now more li...

Soup & a Sandwich

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The Perfect Light Lunch As you have probably learned by now, we like to keep things simple. These soups are no different - simple ing...
Wednesday, 4 March 2020

Win a Cruise

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Don't miss the fun on Facebook & Twitter & Instagram Win a Cruise You could win an eight-night cruise for two to Bordeau...
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Wednesday, 26 February 2020

St David's Day Dining

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Coginio Cymreig Traddodiadol Traditional Welsh Cooking It's St. David's Day on 1st March so expect things to be extra noisy a...

The Upper Crust

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Perfection in Pies You would think that discussing pies would be a simple matter of fillings and pastry, but pie purists have much more to...

British Pie Week

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Who Ate All the Pies The Pork Pie is a true British classic. It is usually eaten at room temperature and consists of a thick and cr...
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